I went to a lovely vegetarian restaurant today for lunch.
For those who don't know what you can get at such a place, here's what we had:

Butternut squash soup for starter

Mains were brown lentil shepherd's pie and a mushroom + pine nut strudel

And for dessert, a rhubarb and pear crumble with ice cream.
Everything was delicious.
![Smile [:)]](./images/smilies/smilies/emoticon-0100-smile.gif)